Recipe Description

Sandwiched apple slices in bread dipped in egg batter topped with honey and cocoa powder

Ingredients:-

• Apple – 1 no large
• Eggs – 2 no
• Brown bread slices – 8 no
• Cup milk – 1/4
• Sugar – 4 tbsp
• Butter – 2 tsp
• Chocolate powder – 4 tbsp
• Oil – 3 tbsp
• For garnishing-
• Honey as required
• cocoa powder – 2 tsp

 

Method:-

1. Break eggs in a bowl. Add milk, sugar, whisk well and set aside.
2. Apply 1/2 tsp butter on each of the 4 bread slices. Cut apple into thin long slices. Arrange 1/4th apple slices on each bread slice. Sprinkle 1 tbsp chocolate powder on each slice. Cover with the remaining bread slices.
3. Heat oil in a non stick pan.
4. Dip each sandwich in the egg batter and place it in the pan. Cook for 2-3 minutes till golden on the underside. Flip and cook on the other side for 2-3 minutes till evenly golden.
5. Transfer onto the work top and cut each toast into 4 pieces.
6. Transfer into serving plates, garnish with cocoa powder and honey and serve.