Recipe Description

Hot dog buns stuffed with chicken sausage mixture.

Ingredients:-

• Chicken sausages – 6-8 no
• Hot dog buns – 4 no
• Oil – 1 tsp
• Onion – 1 no medium
• Green capsicum – 1/2 no
• Schezwan chutney – 1 tbsp
• Butter – 4 tsp

 

Method:-

1. Cut chicken sausages into 1 inch cubes. Roughly chop onion and green capsicum.
2. Heat oil in a non stick pan. Add onion and sauté till light brown. Add green capsicum and chicken sausages and sauté for 4-5 minutes.
3. Add schezwan chutney, mix well and switch off the heat
4. Heat a grill pan. Slit the hot dog buns, place them on the grilling and heat them properly.
5. Apply 1 tsp butter to each bun on the inside as well as outside. Arrange the chicken stuffing in the hot dog bun, transfer onto a serving plate and serve.